aroirhinebeck - Menu • aroirhinebeck Rhinebeck

TODAY's SPECIALS

Yellow Curry CHK With White Rice

Made in small batch, available while it lasts. Rich coconut milk base, house-blended yellow curry paste, tender chicken. Served with jasmine rice.

KANA

Kana (Chinese broccoli) with tamarind sauce, savory, lightly sweet and gently tangy. A delicious starter for your meal.

SHRIMP IN BLANKET

Crispy paper-wrapped shrimp, flash fried until golden. Light, crunchy and served with our signature sweet chili sauce.

Crispy Pad Thai Noodle

Crispy deep-fried egg noodles served with a savory stir-fry of bean sprouts in our signature Pad Thai sauce. Garnished with fresh scallions, carrots, and crunchy peanuts for the perfect bite.

Khao Soi

A rich curry noodle soup with tender egg noodles, topped with red onion, pickled mustard greens, cilantro, lime, and chili sauce.

Yuzu Soda

Yuzu is a highly aromatic citrus fruit from Japan that tastes like a mix of Grapefruit and Mandarin Orange.

APPETIZERS

Fresh Rolls (Veg)

Steamed rice noodles, lettuce, carrot and mint leaves, wrapped in a fresh rice paper, served with sweet chili sauce.

Fresh Rolls (Shrimp)

Steamed rice noodles, lettuce, carrot and mint leaves, wrapped in a fresh rice paper, served with sweet chili sauce.

THAI SIGNATURE RICE BOWL

Bold Thai street-style dishes over jasmine rice, cooked to order with fresh herbs, chili, and savory sauces. A satisfying, flavor-packed meal.

Aroi Chicken Kaprao Bowl

Spicy Thai basil minced chicken stir-fried with garlic and chili, served over jasmine rice and topped with a crispy fried egg.

Thai Omelette Chicken Rice Bowl

Fluffy Thai-style omelette stuffed with seasoned minced chicken, served over jasmine rice with chili fish sauce (namplaprig) on the side. Rich, savory Thai comfort in every bite.

SOUP•SALAD

Tom Kha Soup

A distinct flavor of southern Thailand coconut soup (chicken broth ) with tomatoes, scallion, with galangal, chili & lime juice.

Tom Yum Soup

A savory sour soup (chicken broth ) with tomatoes, scallion, seasoned with lemongrass, kaffir lime leaves, chili & lime juice.

Thai Garden Salad

Heart of Romaine lettuce, carrot, onion, peas, cucumber, fried tofu, and a slice of boiled egg with peanut sauce.

Larb

Chopped chicken or pork or fried tofu with mint leaves, scallion, cilantro, rice powder and shallot tossed in spicy lime sauce.

Som Tum

Green papaya salad, a popular Thai spicy salad. Shredded papaya, crushed chili, tomatoes, peanuts in spicy lime sauce.

Beef Salad

Grilled slices of Steak tossed in spicy lime sauce, mint leaves, tomatoes, cucumber, onion, scallion, cilantro, shallot and chili.

Seafood Salad

Mussel, squid, salmon, shrimp tossed in lime juice with mint leaves, shallot, cilantro, lemon grass, cashew nut and chili.

ENTREE

KALE+

Sautéed shredded zucchini, carrots and tofu in our special house sauce topped with crispy kale leaves and peanuts.

NOODLES / FRIED RICE

CURRIES

Side Order

DESSERTS

BEVERAGES

BEER

WHITE WINE

RED WINE

Millbrook Pinot Noir (Bottle)

Fresh aromas of red raspberry, cherry and violet are followed by bright flavors of pomegranate, tart cherry with a racy acidity and a long, fruit-driven finish.